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 | Situated 40 miles south of San Francisco between the Pacific Ocean and San Francisco Bay, Cinnabar overlooks Silicon Valley from the east rim of the Santa Cruz Mountains at 1,650 feet. Mild temperatures and clay-loam soils contribute deep fruit and earthy components to wines that express a unique sense of place. Cinnabar produces Santa Cruz Mountains Cabernet Sauvignon, Pinot Noir and Chardonnay as well as Paso Robles Merlot, Monterey Chardonnay and Mercury Rising, a Bordeaux-style blend. |
What's New!Alchemy Tuesday Award winning author Charles Sullivan will discuss the winegrowing history Alchemist Wine Society From the Winemaker's Desk Winemaker George Troquato Mr. Troquato Goes To PortugalIf the adage “life is all about choices” is true, then George Troquato’s decision to use traditional cork stoppers is sound because finding tainted cork in Cinnabar wines is rare. However, the subject of choosing natural cork can have a much more casual side, as demonstrated by his recent trip to Portugal. Private Events Hold your next private corporate event at the Cinnabar Winery Tasting Room in Saratoga Village! Cinnabar Winery Tasting Room Contact Ken at 408-867-1012 or ken@cinnabarwinery.com for more information and pricing. |